Teriyaki Chicken & Salmon Sushi

Ingredients

• 300g fresh Chicken strips
• 300g fresh Salmon
• 8Tbl spoons of Obento Teriyaki Marinade
• 1 pack Obento Yaki nori for Sushi
• 500g Sushi Rice
• Kewpie mayonnaise
• Oil, Salt, Sugar, Rice wine vinegar
• Slices of cucumber and avocado

Method

1. Marinate chicken & salmon in Obento Teriyaki Marinade for at least 2 hours (separately)
2. Cook sushi rice then stir in integrated wine vinegar, salt, sugar, oil mixture and let cool
3. Quick fry chicken & salmon
4. Roll chicken and/or salmon into Obento Yaki nori sheet lined with cooked rice adding kewpie mayonnaise, fresh cucumber strips & avocado.Slice & serve.Yum!

Product used in recipe

• Obento - Teriyaki Marinade
• Obento - Yaki Nori For Sushi
• Kewpie - Kewpie Mayonnaise