Recipe Cuisine: Japanese
Theme: Fast & Fab
Salomon sashimi
By: Tim Lewis
Ingredients
- Fresh salmon
- Pickled ginger
- S&B wasabi
- Soy sauce
- Fresh lemon
Product used in recipe
- S&B - Wasabi
Method
- Cut fresh salmon and add to plate, add pickled ginger wasabi and lemon, soy sauce in a small bowl per person
- Pick up a piece of salmon, add wasabi, lemon, pickled ginger and soy sauce to taste and eat
