Ingredients
- 1L chicken stock
- 1/4cup mirin
- 1/4 cup light soy sauce
- Ramen noodle
- Thumb size ginger
- 4 garlic gloves
- 1 Carolina reaper chilli
- 2 Spring onion stalks
- Medium boiled egg
- Bean sprouts
- Bok choy
- Seaweed snack
- Sriracha
- Hoisin
- Slow cooked pulled pork 100gm
Method
- Combine stock, mirin, soy, garlic, ginger, chilli & spring onion in a medium size pot, bring to the boil & simmer on low heat for 25 mins
- In the meantime boil egg for 6 mins, chop and blanch Bok choy, Pan fry pork til golden brown & cook noodles per packet instructions minus 1 minute.
- Pop cooked noodles into bowls, ladle in stock & top with Bok choy, bean stouts, egg, noodles, seaweed snack, spring onion, hoisin & sriracha sauce.
Product used in recipe
- Obento - Mirin Seasoning
