Prawn and Broccoli Chilli Noodles

Ingredients

• 250g prawns raw
• 1 head broccoli cut into small florets
• 1 tbl seseme oil
• 6 tbl soy sauce
• 3 cloves garlic crushed
• Knob of ginger grated
• 1 tbl chilli oil plus extra for serving
• 1 Tbl seaseme seeds
• Spring onion green, thinly sliced
• Lime wedges
• 1 x pkt Hakubaku organic soba noodles

Method

1. Prepare noodles by boiling for 3 min rapid boil and rinsed in cold water
2. Blanch the broccoli for 1 min in boiling water
3. Combine the sesame oil, soy sauce, ginger, garlic and chilli oil
4. Toast sesame seeds in large dry frypan or wok for a minute, then add 2 tbl sunflower oil then add broccoli and prawn and stirfry on high untill.prawns turn pink and broccoli still crunchy
5. Add the chilli suace mixture and cook for a minute to coat.
6. Add noodles and stir fry till warmed through and sauced
7. Serve with a sprinkle of spring onion and lime wedge. Add chilli oil to taste.Enjoy!

Product used in recipe

• Hakubaku - Hakubaku Organic Soba