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Cuisine: Thai

Loaded Vegetable Thai Red Curry

By: Celeste and Valcom

Ingredients

Cabbage
Peas
Onion
Kale
Mushrooms
Zucchini
Coconut Milk
Fish Sauce
Canned Chickpeas
Chicken breast cubes
Fresh lemon wedge
Celery
Spring Onion
Cauliflower

Method

Follow Instructions from the Valcom Authentic Thai Red Curry Paste Jar up to adding chicken.
Add all the vegetables and simmer for 15 minutes.
Garnish with fresh basil, spring onion and a wedge of fresh lemon.

Product used in recipe

Valcom - Valcom Curry Paste Red