Ingredients
- Laksa paste
- Chicken fillet
- Egg noodle
- Coconut milk
Method
- Heat 1tsp of oil and stir fry 1 jar of laksa paste.
- Add chicken fillet and stir2 fry until cooked.
- Add 1 cup of coconut milk and bring to the boil.
- Serve noodle in a bowl, pour laksa soup in and top with coriander, bak choy and chili oil.
Product used in recipe
- Valcom - Valcom Curry Paste Laksa
