Honey Soy Chilli Chicken

Ingredients

• Garlic
• Soy sauce
• Honey
• Fresh chilli or chill flakes
• Hakubaku Udon noodles
• Chicken breast

Method

1. Prepare your chicken by cutting it into small chucks
2. Heat frying pan or wok to high heat and cook chicken. Whilst doing that boil water in a pot and cook udon noodles following the instructions
3. Once chicken is cooked add garlic and chilli and cook for 30 seconds, Turn down heat and add soy sauce and honey and stir to combine.
4. Either add noodles to pan and mix through or assemble separately

Product used in recipe

• Hakubaku - Hakubaku Organic Udon