Ingredients
- 1/2 kilo pork mince
- 1 clove garlic
- 2 chopped shallots
- 1/2 cup panko breadcrumbs
- 30 mint leaves
- Sauce Mixture as follows
- 2 TBLS Rice Wine Vinegar
- 1 TBLS minced ginger
- 2 TBLS Honey
- 1 TS Chilli Sauce
- 1 TBLS Sesame oil
- Ramen Noodles
- 1 TBLS Sliced Kaffir Lime Leaves
- 2 slices of ham diced
Method
- Mix pork mince with ham,breadcrumbs, chopped mint leaves,shallots and garlic.
- Roll mixture into balls and fry in sesame oil.
- Mix all sauce ingredients together ,rice wine Vinegar,minced ginger,honey,chilli sauce.
- Add sauce to cooked meatballs and heat through.
- Cook Ramen Noodles
- To Serve place noodles in bowl and add meatballs and sauce,
Product used in recipe
- Hakubaku - Hakubaku Organic Ramen
- Obento - Rice Wine Vinegar
- ABC - Original Chilli Sauce
- Yeo's - Soy Bean Drink
