Green Chicken curry keto style

Ingredients

• Valcom Green Curry Paste
• 1 onion
• 2 carrots
• 1 capsicum
• 1 zucchini
• 500gms of chicken pieces
• 1 can of coconut cream
• Handful of string beans (or frozen peas)

Method

1. Slice onion and fry off in a pan with oil
2. Add one jar of Valcom Curry paste and fry off with the onion
3. Add chicken pieces and continue to fry off
4. Add sliced up vegetables - carrot, zucchini, capsicum.
5. Add one can of coconut cream/milk and half a can of water.
6. Simmer for at around 25 minutes
7. Add beans/peas and cook for a further 5-10 minutes until tender.
8. Serve in a bowl - you can add serve with rice but if you are watching your carb intake then enjoy it as more if a ‘soup’

Product used in recipe

• Valcom - Valcom Curry Paste Green