Ingredients
- 500 g Pork Belly strips
- 3 tbl Squid Fish Sauce
- 3 tbl ABC Sweet Soy Sauce
- 3 tbl Brown Sugar
- 1 tbl Garlic
- 1 tbl Ginger
- Tortilla to serve
- Fried Rice to serve
Method
- Mix all together. Add Pork Belly, marinate in fridge.
- Cook Pork Belly on hot BBQ approx 15 minutes
- Heat Tortlla on BBQ, add Fried Rice and Pork Belly to serve
Product used in recipe
- Squid Brand - Fish Sauce
- ABC - Sweet Soy Sauce
