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Soul Spicy

Soul Spicy

Can you spice up our soul and taste buds? Show us your most exciting piquant, zesty or fiery dish!

Chinese

Sichuan Eggplant Stirfry

By: Frank

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Japanese

Ramen Master

By: Anthony Triscari

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Chinese

Naoko Yamamoto

By: Naoko Yamamoto

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Singaporean

Chilli Blue Crab

By: Michael Wapper

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Others

Asian style Spicy Pork Meatloaf

By: Jacqueline

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Indonesian

Bonito fried fish

By: Nila Fadhilah

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Thai

Pumpkin and chickpea curry

By:

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Chinese

Sweet and sour pork rib

By: Amber Nguyen

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Korean

Korean Beef Bowls

By: Kathryn and Charlotte Hosking

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Indonesian

Nasi Goreng

By: Samuel Grimmer

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Thai

Peanut Curry Cobs

By: Nicole H

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Thai

Thai sweet chilli sauce

By: Halena

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