Ingredients
- Obento Yaki Nori Sushi
- Obento Sushi Rice
- Crumbed Fish
- Black sesame
- Sesame
- Kewpie Sriracha Mayonnaise
- ABC soy sauce
- lee kum kee teriyaki stir fry sauce
- Lettuce
- Avocado
- Water 10ml
Method
- Prepare nori on bamboo sushi roller
- Cook sushi rice for 20 minutes
- Cook crumbed fish for 12 minutes in air fryer or oven
- Lay rice on non shiny side of the sushi
- Lay lettuce on top of rice
- Add crumbed fish cut into rollable pieces
- Add avocado
- Spoon on 2 tablespoon of teriyaki sauce
- Squirt sriracha mayonnaise on top
- Sprinkle black and white sesame seeds on top
- Add water to the edge of the nori and roll, roll firmly
- Serve with soy sauce
Product used in recipe
- Obento - Yaki Nori For Sushi
- ABC - Sweet Soy Sauce
