Flavourbomb Healthy Low Carb Prawn Basil Noodles

Ingredients

• prawns 200-300 Grams
• Shirataki Noodles (Can use normal noodles)
• 1 portion Chinese Broccoli / Greens (chopped stems and leaves seperate)
• Peanuts or Almonds to finish
• Spring Onions - sliced to garish
• cooking oil

Method

1. Stir Fry Noodles so they're a bit dryer (with oil). Set aside
2. Saute Prawns to colour and crisp up. Set aside
3. Stir Fry Basil Paste til Fragrant. Add fish Sauce, Toss in Noodles, Prawns and Veg (Stems) to saute
4. after a couple of minutes when stems have softened, toss in chinese broccoli leaves to wilt. Add soy sauce if needed.
5. Plate up, garnish with nuts, spring onions (if you have fresh basil, you can also garish with)
6. Dollop of spicy sambal and enjoy. Low carb, full of flavour!

Product used in recipe

• ABC - Extra Hot Chilli Sauce
• Squid Brand - Fish Sauce
• Valcom - Valcom Pad Thai Paste
• Lee Kum Kee - Gold Label Soy Sauce