Easy Sushi Rolls

Ingredients

• Sushi Rice
• Tuna in spring water (optional)
• Obento Yaki Nori Sheets
• Obento Sushi Seasoning
• Chicken tenders (optional)
• Kewpie mayonaise
• Soy sauce
• Assorted veges (avocado, cucumber, carrot etc)

Method

1. Cook sushi rice as per packet instructions
2. While rice is cooking, cook chicken, cut veges into strips and mix tuna with some Kewpie mayonnaise
3. Remove rice from stove. While rice is cooling add sushi seasoning (3tbsp per 1cup of rice) let it cool to room temperature
4. Take a nori sheet, add a layer of rice (leaving a 1cm strip of nori to close) add any filling combination you like. Roll sushi rolls and seal with some water.
5. Cut into rounds and serve with pickled ginger and soya sauce

Product used in recipe

• Obento - Sushi Seasoning
• Obento - Yaki Nori For Sushi
• Kewpie - Kewpie Mayo 50% Reduced Fat