Easy chicken curry

Ingredients

• Japanese curry
• Tomato paste
• Turmeric
• Chicken thigh
• Garlic
• Chicken stock
• Brown onions
• Carrots and peas
• Valcom Coconut milk
• Virgin olive oil

Method

1. Add brown onion, turmeric , curry powder and garlic in a blender ( add some water to make it smooth)
2. Heat olive oil and Brown chicken then add the mix spice blend to the pan - mix well
3. Add coconut milk and stock
4. Add Carrots and peas

Product used in recipe

• Valcom - Valcom Coconut Cream 400Ml