Ingredients
- Sushi and sashimi soy sauce
- Chicken
- Sushi rice
- Avacado
- Honey
- Kewpi Mayonaise
- Dried seaweed
Method
- Marinade chicken in soy suace and honey and put aside in fridge
- Cook sushi rice
- Cool chicken till done and rest
- Cut up avacado into slices
- Use a sushi roller or just use your hands to add rice, chicken, avacado, kewpi mayo ontop of one section of the seaweed wrapper. Roll
- Cut up sushi into slices and serve with extra sushi and sashimi soy sauce
Product used in recipe
- Obento - Sushi & Sashimi Soy Sauce
- Kewpie - Kewpie Mayonnaise
