Recipe Cuisine: Malaysian
Theme: Soul Spicy
Curry chicken
By: Givan Kulasinghe
Ingredients
- Onion and garlic
- Curry paste
- 300g chicken
- Kewpie Mayo
Product used in recipe
- KEWPIE - KEWPIE MAYONNAISE SRIRACHA FLV 300G
Method
- Saute everything
- Cook for 15mins
- Take off heat and finish with the mayonnaise
