Ingredients
- 2 Cucumbers cut in coins
- 1 tbsp Light soy sauce
- 1 tbsp rice wine vinegar
- 1 tbsp gojucharu
- 1 tsp minced garlic
- 1 tbsp gojuchang
- Sesame oil
- Sesame seeds
Method
- Slice cucumbers into coins.
- Mix all ingredients in a bowl. Then mix in the cucumber until all coated.
Product used in recipe
- Obento - Rice Wine Vinegar
