Back to Gallery 0 Cuisine: Japanese Chilli Soy Port Gyoza By: Luke S Share this entry: Ingredients Chilli flakes Lee Kum Keep light soy Pork gyoza Sesame oil Method Steam gyoza Create chilli Soy. Combine soy, chilli flakes and sesame oil Eat! Product used in recipe Lee Kum Kee - Superior Light Soy Sauce
