Ingredients
- Chicken
- Udon noodles
- Oyster sauce
- Soy sauce
- Garlic
- Chinese broccoli
- Fish sauce
- Chilli
- Eggs
- Oil
Method
- Marinate chicken in soy sauce and oyster sauce
- Cook chicken in hot on, remove once brown
- Cook garlic and eggs, add udon noodles to brown, add Chinese broccoli and chicken
- Add splash of fish sauce, oyster sauce and soy sauce. Cook for further 2 mins and garnish with chilli or chilli oil
Product used in recipe
- Lee Kum Kee - Panda Brand Oyster Sauce
