Recipe Cuisine: Japanese
Theme: Fast & Fab
Chicken schnitzel
By: Blake James
Ingredients
- Chicken schnitzel
- Lemon
- Organic coconut amino
- Kewpie Mayonnaise
- Salt and pepper
Product used in recipe
- KEWPIE - KEWPIE MAYONNAISE 500G
Method
- Cook the chicken schnitzel for 20 minutes at 200°C
- Combine the mayonnaise and organic soy free soy sauce
- Garnish with lemon salt and pepper
