Recipe Cuisine: Japanese
Theme: Fast & Fab
Chicken katsu Curry Rice
By: Marianne and Patrick
Ingredients
- Beef mince 500gm
- Golden Curry
- Vegetables: 2 potatos 1 onion 2 carrots
- Rice 2 cups
- Chicken katsu
Product used in recipe
- S&B - S&B GOLDEN CURRY MILD 92G
Method
- Cook riceCook mince and vegetablesCook chicken katsuAdd curry to mince and veggies and mix mix mix
