Ingredients
- Chuck steak x 750 gms
- Onion x 1 brown medium thinly slices
- Garlic x 2
- Cardamom pods, x 6 bruised
- Cinnamon stick
- Palm sugar, one tbsp
- Lime juice, one tbspn
- Kaffir lime leaves x 2
- Carrots x 2 large, thick sliced
- Potatoes x 5, cubed
- Massaman paste
Method
- Quick fry beef add to slow cooker
- Cook onion until soft, add garlic (2 crushed) and quarter cup massaman paste. Cook one minute, add to slow cooker
- Add remaining ingredients to slow cooker. Cook 8 hours. Remove cinnamon stick before eating.
Product used in recipe
- Valcom - Valcom Curry Paste Massman
